French storage shallots grown in Laval by Ferme Bio‑Saveurs. Harvested and dried for long-lasting quality.
They keep perfectly all winter: store them in a dry place away from light.
Ideal for enhancing sauces, vinaigrettes, and stews.
They keep perfectly all winter: store them in a dry place away from light.
Ideal for enhancing sauces, vinaigrettes, and stews.
